Some of the links below are affiliate links. This means I may receive a commission if you click through and finalize your purchase. This Miso-Glazed Eggplant with Farro is one of my favorite recipes because it’s simple to prepare and can be both and side dish or main course for dinner. Topped with a Mediterranean…
The Best Gluten-Free Banana Bread with Oat Flour
Calling all my banana bread lovers, this recipe is for you! I think banana bread may be one of my top 10 favorite things to make. Better yet, it takes one bowl and 10 minutes to prep! I’m always looking for my new favorite oat flour banana bead recipe that is gluten-free and low sugar…
Lemon Garlic Broccoli and Braised White Beans
Side dishes are one of my favorite things to make. I could eat an entire meal of sides and be totally happy. In fact, I often serve this recipe along other side dishes to make a complete meal. My favorites to serve together are Quinoa Salad with Roasted Butternut Squash and Miso Tahini Dressing, Cranberry…
Baked Falafel Burgers (gluten free, oil free, vegan)
I love knowing I have a something healthy and nutritious in the freezer. These burgers are so easy to make, and store really well in the freezer. I usually double the recipe and throw a couple on top of a salad, along with hummus or tehini. Whenever Spring/Summer rolls around, I find myself craving these…