It feels like it has been forever since I created a new recipe! I finally got back in the kitchen today and started experimenting. I have gotten used to making the same recipes from my blog on a daily basis. Especially oat almond cookies; I like bringing them with me to my workouts and sharing…
Crunchy Chickpea and Roasted Cauliflower Quinoa Salad
I was so excited to come across Simple Girl Dressings. This is NOT your typical bottled dressing. I expressed before in previous posts how horrible bottled dressings can be – filled with tons of sugars and chemicals that are totally not necessary. Salads are so healthy but can be totally ruined by adding sugar, processed…
Grilled Apricot and Peach Summer Salad
Summertime means wide variety of seasonal fruits and vegetables. My favorite thing in the summer is grilled fruit. Grilling brings out the natural sweetness in the fruit and totally transforms it into a new food. And grilled fruit never needs any added sugar because their natural juices caramelize in the heat and naturally sweeten them. I…
Tomato Gazpacho Soup
Gazpacho soup is a given at my house in the summer. My mom and my sister and I enjoy this chilled soup all summer long! It is easy to make and a big crowd pleaser. The best part is that it is even better the next day because its flavors develop and enhance in the…
Quinoa Apricot Stuffed Grape Leaves
An old classic my mom always makes, which used to be one of my favorite dishes, is stuffed grape leaves. They are usually filled with meat or rice and made with some form of sugar paste. I decided to make my own version using a blend of quinoa and brown rice. In place of sugar…
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